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MOHD AKMAL BIN ROHIAT
akmalr@uthm.edu.my
View Curriculum Vitae

Note : H-index and Citation are based on current records accessed through the Scopus API.


  • List Of Active Publication
    • Journal Article : KNOWLEDGE, UNDERSTANDING, AND APPLICATION OF INDUSTRIAL TRAINING TOWARDS THE STUDENTS OF CATERING SERVICE STUDY PROGRAM
    2022, 24772410, Penulis Bersama - Co-Author, https://journal.uny.ac.id/index.php/jptk/issue/view/2228

    Journal Article : THE INFLUENCE OF FINAL PROJECT PRODUCT DEVELOPMENT ON STUDENT'S ENTREPRENEURIAL MOTIVATION
    2022, 22298932, Penulis Bersama - Co-Author, Tiada

    Journal Article : STUDENTS ACCEPTANCE TOWARDS KAHOOT APPLICATION IN MASTERING CULINARY TERMINOLOGY
    2021, 08544735, Penulis Bersama - Co-Author, Tiada

    Journal Article : FAKING IT: A CONCEPTUAL DISCUSSION ON EMOTIONAL LABOR, EMOTIONAL DISSONANCE AND EMOTIONAL INTELLIGENCE
    2018, 22226990, Penulis Pertama UTHM - First Author, http://dx.doi.org/10.6007/IJARBSS/v8-i17/5142

    Journal Article : FAKING IT: A CONCEPTUAL DISCUSSION ON EMOTIONAL LABOR, EMOTIONAL DISSONANCE AND EMOTIONAL INTELLIGENCE
    2018, 22226990, Penulis Pertama UTHM - First Author, http://dx.doi.org/10.6007/IJARBSS/v8-i17/5142

    Journal Article : TANJUNG BATU, BEBAR THE POTENTIAL OF TANJUNG BATU, PEKAN PAHANG AS AN ECOTOURISM DESTINATION
    2017, 23525398, Penulis Pertama UTHM - First Author, https://doi.org/10.2991/ictvt-17.2017.12

    Book Chapter : LATIHAN DAN PEMBANGUNAN KERJAYA (TRAINING AND CAREER DEVELOPMENT)
    2020, 9789672916017, Penulis Bersama - Co-Author, Tiada

    Book Chapter : PEMBANGUNAN PRODUK PENYEJUKBEKUAN DAN PENYAMAN UDARA SIRI 1
    2019, 9789672306627, Penulis Bersama - Co-Author, Tiada

    Book Chapter : KURIKULUM & INSTRUKSI (CURRICULUM & INSTRUCTION) SIRI 8
    2019, 9789672306283, Penulis Dalam Bab, Tiada

    Policy Paper :
    2021, , Penulis Pertama UTHM - First Author,

    Conference / Seminar : THE DEVELOPMENT OF TRADITIONAL BANJAR ETHNIC FOOD MODULE IN JOHOR
    2022, 27858138, Penulis Bersama - Co-Author,

    Conference / Seminar : THE DEVELOPMENT OF MALAY DESSERT MODULE (BUBUR AND PENGAT)
    2021, 27858138, Penulis Bersama - Co-Author,

    Conference / Seminar : CUSTOMER'S PERCEPTION ON THE SAFETY AND HYGIENE LEVEL OF KEROPOK LEKOR AND KEROPOK KEPING AT KAMPUNG LOSONG, TERENGGANU
    2021, 27858138, Penulis Bersama - Co-Author,

    Conference / Seminar : CUSTOMERS' PERCEPTION ON FOOD HYGIENE AND SAFETY AT PASAR SITI KHADIJAH, KOTA BHARU
    2021, 27858138, Penulis Bersama - Co-Author,

    Conference / Seminar : THE EFFECTS OF IMPORTED FROZEN FOOD FROM THAILAND ON TUMPAT COMMUNITY
    2021, 27858138, Penulis Bersama - Co-Author,

    Conference / Seminar : PERCEPTION OF TOURISTS TOWARDS LOCAL CULTURE AS DEMONSTRATED AT RANTAU PANJANG, KELANTAN
    1995, 27858138, Penulis Bersama - Co-Author,

    General Publication : CATERING AND FOODSERVICE FPTV
    2022, -, Penyelaras, https://www.youtube.com/watch?v=gDPaWDR1AjM&t=1s

    General Publication : UTHM KENAL PASTI 25 TAPAK SEJARAH DAN BUDAYA, ASET WARISAN BATU PAHAT
    2022, -, Penulis Bersama - Co-Author, https://news.uthm.edu.my/ms/2022/05/uthm-kenal-pasti-25-tapak-sejarah-dan-budaya-aset-warisan-batu-pahat/

    General Publication : KOLABORASI FPTV-FTK MARTABATKAN TVET, PERKENAL PROGRAM SARJANA MUDA TEKNOLOGI
    2019, -, Penulis Bersama - Co-Author, http://news.uthm.edu.my/ms/2019/08/kolaborasi-fptv-ftk-martabatkan-tvet-perkenal-program-sarjana-muda-teknologi/

  • Areas of Research Interest
    •               
    TVET in Hospitality & Tourism

                  
    TVET Curriculum Development

                  
    Food Service

                  
    Apprenticeship

                  
    Work Intergrated Learning and Work Based Learning

  • List of Grant Awarded
    • 15-AUG-20 ~ 30-SEP-23 W013 : Progressing Work-based Learning of TVET Systems in Thailand (ProWoThai)
    Work-based Learning, Antarabangsa, RM 43228.24

    01-MAY-22 ~ 31-JAN-23 Z015 : CADANGAN PEMBANGUNAN DAN PENUBUHAN TVET TECHNOPRENEUR CAFE BARISTA "CAFFEINE & CALORIES"
    TVET TECHNOPRENEUR, BARISTA TECHNOLOGY, Universiti, RM 20000

    01-NOV-20 ~ 31-OCT-22 K279 : Model Berimpak Tinggi Pelancongan Berasaskan Komuniti ke arah Kelestarian Pembangunan Komuniti Orang Asli di Malaysia
    Orang Asli, Pembangunan Komuniti, Kelestarian, Kebangsaan, RM 89000

    01-NOV-20 ~ 30-APR-22 H721 : Framework of Industry and Institution relationship in TVET
    Industry, Education system, TVET Institution, Universiti, RM 21600

    01-JUL-21 ~ 31-DEC-21 H994 : Building a Model for Sustainable Community-Based Tourism Development in Parit Sulong, Batu Pahat, Johor
    Community-Based Sustainable Tourism, Eco-Tourism, Tourism Development, Universiti, RM 10000

    01-JUL-21 ~ 31-DEC-21 H997 : KAJIAN POTENSI PEMBANGUNAN KAWASAN JEJAK WARISAN (HERITAGE TRAIL) DI BANDAR PENGGARAM, BATU PAHAT, JOHOR
    Jejak warisan, Potensi pembangunan, Bandar Penggaram, Batu Pahat, Universiti, RM 10000

    01-JUL-21 ~ 31-DEC-21 H996 : Kajian Potensi Pembangunan Eko-Pelayaran Sungai (Eco River Cruise) dan Eco-Pasar Terapung (Eco Floating Market) bagi Pembangunan Sosioekonomi Lestari di Parit Sulong
    Eko-Pelayaran Sungai, Eko-Pasar Terapung, Pembangunan Sosioekonomi Lestari, Universiti, RM 10000

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