UEMAS | UTHM Expert

MUNIRA BINTI ZAINAL ABIDIN
muniraza@uthm.edu.my
View Curriculum Vitae

Scopus ID 57220528209
Researcher ID / PUBLONS AAP-8185-2021
Orcid ID 0000-0002-2784-3732
Lens ID 471155579
H-index (Scopus) 0
Citation (Scopus) 0

Note : H-index and Citation are based on current records accessed through the Scopus API.

List Of Active Publication

	Journal Article : ANTIOXIDANT CAPACITY AND SENSORY EVALUATION OF SOURSOP LEAVES TEA INCORPORATED WITH DRIED FRUIT PULPS 2025, 22317546, Penulis Utama - Corresponding Author, https://doi.org/10.47836/ifrj.32.3.16
	Journal Article : BACTERIAL CELLULOSE CONTAINING ANTIMICROBIAL AGENT FROM EXPIRED DRINKS AS SUSTAINABLE FOOD ABSORBENT PAD 2025, 22142894, Penulis Pertama UTHM - First Author, https://www.sciencedirect.com/science/article/pii/S2214289425000675
	Journal Article : EFFECT OF DRYING CONDITIONS ON FUNCTIONAL PROPERTIES OF PUMPKIN POWDER 2024, 27351084, Penulis Bersama - Co-Author, https://doi.org/10.36877/aafrj.a0000481
	Journal Article : OPTIMIZATION OF ROASTING CONDITIONS ON THE FUNCTIONAL PROPERTIES OF JACKFRUIT SEED FLOURS 2024, 27351084, Penulis Utama - Corresponding Author, https://journals.hh-publisher.com/index.php/AAFRJ/article/view/743
	Journal Article : NUTRITIONAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FRESHWATER LOBSTER IN MALAYSIA: A SHORT REVIEW 2023, 09707077, Penulis Bersama - Co-Author, https://asianjournalofchemistry.co.in/user/journal/viewarticle.aspx?ArticleID=35_2_5
	Journal Article : CHITIN OLIGOSACCHARIDE N,N'-DIACETYLCHITOBIOSE (GLCNAC2) AS ANTIMICROBIAL COATING AGAINST LISTERIA MONOCYTOGENES ON READY-TO-EAT SHRIMP 2023, 20711050, Penulis Utama - Corresponding Author, https://doi.org/10.3390/su151310099
	Journal Article : DEVELOPMENT OF ANTIOXIDANT JELLY USING TROPICAL FRUITS 2023, 26160692, Penulis Bersama - Co-Author, https://tjnpr.org/index.php/home/article/view/2243/3042
	Journal Article : ENZYMATIC HYDROLYSIS OF THERMALLY PRE-TREATED CHITIN AND ANTIMICROBIAL ACTIVITY OF N,N'-DIACETYLCHITOBIOSE 2019, 02682575, Penulis Pertama UTHM - First Author, https://doi.org/10.1002/jctb.6043
	Journal Article : INTENSIFYING CHITIN HYDROLYSIS BY ADJUNCT TREATMENTS - AN OVERVIEW 2017, 02682575, Penulis Pertama UTHM - First Author, https://onlinelibrary.wiley.com/doi/abs/10.1002/jctb.5208
	Journal Article : EFFECT OF POSTHARVEST STORAGE OF WHOLE FRUIT ON PHYSICO-CHEMICAL AND MICROBIAL CHANGES OF FRESH-CUT CANTALOUPE (CUCUMIS MELO L. RETICULATUS CV. GLAMOUR) 2013, 22317546, Penulis Pertama UTHM - First Author, http://www.ifrj.upm.edu.my/20%20(01)%202013/68%20IFRJ%2020%20(01)%202013%20Rosnah%20(237).pdf
	Book Chapter : PROBLEM-BASED LEARNING: UP CLOSE INTO THE PIONEERS EXPERIENCES 2023, 9786297566962, Penulis Bersama - Co-Author, Tiada
	Conference / Seminar : THE INFLUENCE OF DIFFERENT PARTICLE SIZES OF ROASTED ALMOND FLOUR ON PHYSICAL AND SENSORY PROPERTIES 2025, 27736385, Penulis Bersama - Co-Author,
	Conference / Seminar : PHYSICOCHEMICAL PROPERTIES OF BANANA PEEL STARCH FROM MUSA PARADISIACA FA. CORNICULATA AT DIFFERENT MATURITY STAGES 2025, 27736385, Penulis Bersama - Co-Author,
	Conference / Seminar : THE EFFECT OF DIFFERENT PARTICLE SIZES OF SWEET POTATO FLOUR ON THE CHARACTERISTICS OF COOKIES 2025, 27736385, Penulis Bersama - Co-Author,
	General Publication : 25 PELAJAR UTHM PEROLEH SIJIL KOMPETENSI SEMBELIHAN AYAM CARA ISLAM JAINJ 2022, -, Penulis Bersama - Co-Author, https://news.uthm.edu.my/ms/2022/07/25-pelajar-uthm-peroleh-sijil-kompetensi-sembelihan-ayam-cara-islam-jainj/
	General Publication : PELAJAR FAST LAKSANA PROGRAM E-SULAM MENTOR MENTEE DAN WEBINAR PENSIJILAN HALAL INDUSTRI MAKANAN 2021, -, Penulis Bersama - Co-Author, https://news.uthm.edu.my/ms/2021/07/pelajar-fast-laksana-program-e-sulam-mentor-mentee-dan-webinar-pensijilan-halal-industri-makanan/
	General Publication : PELAJAR FAST PEROLEH SIJIL KOMPETENSI SEMBELIHAN AYAM CARA ISLAM DARIPADA JAINJ 2021, -, Penulis Bersama - Co-Author, https://news.uthm.edu.my/ms/2021/11/pelajar-fast-peroleh-sijil-kompetensi-sembelihan-ayam-cara-islam-daripada-jainj/
	General Publication : ICB 2020 HIMPUN RAMAI PAKAR BINCANG ISU BIODIVERSITI 2020, -, Penulis Bersama - Co-Author, https://news.uthm.edu.my/ms/2020/11/icb-2020-himpun-ramai-pakar-bincang-isu-biodiversiti/

List of Collaborators

		Ts. Dr. NUR HAFIZAH BINTI MALIK ( 8 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY nurhafizah@uthm.edu.my
		Dr. FAZLEEN IZZANY BINTI ABU BAKAR ( 6 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY fazleen@uthm.edu.my
		PROF. MADYA ChM. Dr. NORHAYATI BINTI MUHAMMAD ( 5 publications ) ASSOCIATE PROFESSOR FACULTY OF APPLIED SCIENCES AND TECHNOLOGY norhayatim@uthm.edu.my
		Dr. MOHAMAD ZULHAFIZ SHAFIQ BIN ZULHILMI CHENG ( 3 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY mzulhafiz@uthm.edu.my
		PROF. MADYA Ts. Dr. NORAZLIN BINTI ABDULLAH ( 3 publications ) ASSOCIATE PROFESSOR FACULTY OF APPLIED SCIENCES AND TECHNOLOGY norazlinh@uthm.edu.my
		PROF. Ts. Dr. MOHD FADZELLY BIN ABU BAKAR ( 2 publications ) FACULTY OF APPLIED SCIENCES AND TECHNOLOGY fadzelly@uthm.edu.my
		Dr. NOR ATIQAH BINTI NORAZLIMI ( 2 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY atiqah@uthm.edu.my
		Dr. SHAKILA BINTI ABDULLAH ( 1 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY shakilaa@uthm.edu.my
		Dr. AQILAH BINTI AWG ABDUL RAHMAN ( 1 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY aqilah@uthm.edu.my
		PROF. MADYA Ts. Dr. MUHAMMAD ABDUL LATIFF BIN ABU BAKAR ( 1 publications ) ASSOCIATE PROFESSOR FACULTY OF APPLIED SCIENCES AND TECHNOLOGY latiff@uthm.edu.my
		Dr. ARNEY BINTI SAPAAT ( 1 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY arney@uthm.edu.my
		Dr. YAP JING WEI ( 1 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY jwyap@uthm.edu.my
		Ts. Dr. FURZANI BINTI PA'EE ( 1 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY furzani@uthm.edu.my
		PROF. MADYA Ts. Dr. SITI FATIMAH BINTI SABRAN ( 1 publications ) ASSOCIATE PROFESSOR FACULTY OF APPLIED SCIENCES AND TECHNOLOGY fatimahsb@uthm.edu.my
		ChM ISSHA NADIRAH BINTI ISMAIL ( 1 publications ) SCIENCE OFFICER issha@uthm.edu.my
		PROF. MADYA Dr. ALONA CUEVAS LINATOC ( 1 publications ) FACULTY OF APPLIED SCIENCES AND TECHNOLOGY alona@uthm.edu.my
		Ts. Gs. Dr. KAMARUL RAHIM BIN KAMARUDIN ( 1 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY kamarulr@uthm.edu.my
		PROF. MADYA Ts. Dr. FARIDAH BINTI KORMIN ( 1 publications ) ASSOCIATE PROFESSOR FACULTY OF APPLIED SCIENCES AND TECHNOLOGY faridahk@uthm.edu.my
		Ts. Dr. AIDA SAFINA BINTI ARIDI ( 1 publications ) SENIOR LECTURER FACULTY OF APPLIED SCIENCES AND TECHNOLOGY aidasafina@uthm.edu.my

List Of Active Publication

	Journal Article : ANTIOXIDANT CAPACITY AND SENSORY EVALUATION OF SOURSOP LEAVES TEA INCORPORATED WITH DRIED FRUIT PULPS 2025, 22317546, Penulis Utama - Corresponding Author, https://doi.org/10.47836/ifrj.32.3.16
	Journal Article : BACTERIAL CELLULOSE CONTAINING ANTIMICROBIAL AGENT FROM EXPIRED DRINKS AS SUSTAINABLE FOOD ABSORBENT PAD 2025, 22142894, Penulis Pertama UTHM - First Author, https://www.sciencedirect.com/science/article/pii/S2214289425000675
	Journal Article : EFFECT OF DRYING CONDITIONS ON FUNCTIONAL PROPERTIES OF PUMPKIN POWDER 2024, 27351084, Penulis Bersama - Co-Author, https://doi.org/10.36877/aafrj.a0000481
	Journal Article : OPTIMIZATION OF ROASTING CONDITIONS ON THE FUNCTIONAL PROPERTIES OF JACKFRUIT SEED FLOURS 2024, 27351084, Penulis Utama - Corresponding Author, https://journals.hh-publisher.com/index.php/AAFRJ/article/view/743
	Journal Article : NUTRITIONAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FRESHWATER LOBSTER IN MALAYSIA: A SHORT REVIEW 2023, 09707077, Penulis Bersama - Co-Author, https://asianjournalofchemistry.co.in/user/journal/viewarticle.aspx?ArticleID=35_2_5
	Journal Article : CHITIN OLIGOSACCHARIDE N,N'-DIACETYLCHITOBIOSE (GLCNAC2) AS ANTIMICROBIAL COATING AGAINST LISTERIA MONOCYTOGENES ON READY-TO-EAT SHRIMP 2023, 20711050, Penulis Utama - Corresponding Author, https://doi.org/10.3390/su151310099
	Journal Article : DEVELOPMENT OF ANTIOXIDANT JELLY USING TROPICAL FRUITS 2023, 26160692, Penulis Bersama - Co-Author, https://tjnpr.org/index.php/home/article/view/2243/3042
	Journal Article : ENZYMATIC HYDROLYSIS OF THERMALLY PRE-TREATED CHITIN AND ANTIMICROBIAL ACTIVITY OF N,N'-DIACETYLCHITOBIOSE 2019, 02682575, Penulis Pertama UTHM - First Author, https://doi.org/10.1002/jctb.6043
	Journal Article : INTENSIFYING CHITIN HYDROLYSIS BY ADJUNCT TREATMENTS - AN OVERVIEW 2017, 02682575, Penulis Pertama UTHM - First Author, https://onlinelibrary.wiley.com/doi/abs/10.1002/jctb.5208
	Journal Article : EFFECT OF POSTHARVEST STORAGE OF WHOLE FRUIT ON PHYSICO-CHEMICAL AND MICROBIAL CHANGES OF FRESH-CUT CANTALOUPE (CUCUMIS MELO L. RETICULATUS CV. GLAMOUR) 2013, 22317546, Penulis Pertama UTHM - First Author, http://www.ifrj.upm.edu.my/20%20(01)%202013/68%20IFRJ%2020%20(01)%202013%20Rosnah%20(237).pdf
	Book Chapter : PROBLEM-BASED LEARNING: UP CLOSE INTO THE PIONEERS EXPERIENCES 2023, 9786297566962, Penulis Bersama - Co-Author, Tiada
	Conference / Seminar : THE INFLUENCE OF DIFFERENT PARTICLE SIZES OF ROASTED ALMOND FLOUR ON PHYSICAL AND SENSORY PROPERTIES 2025, 27736385, Penulis Bersama - Co-Author,
	Conference / Seminar : PHYSICOCHEMICAL PROPERTIES OF BANANA PEEL STARCH FROM MUSA PARADISIACA FA. CORNICULATA AT DIFFERENT MATURITY STAGES 2025, 27736385, Penulis Bersama - Co-Author,
	Conference / Seminar : THE EFFECT OF DIFFERENT PARTICLE SIZES OF SWEET POTATO FLOUR ON THE CHARACTERISTICS OF COOKIES 2025, 27736385, Penulis Bersama - Co-Author,
	General Publication : 25 PELAJAR UTHM PEROLEH SIJIL KOMPETENSI SEMBELIHAN AYAM CARA ISLAM JAINJ 2022, -, Penulis Bersama - Co-Author, https://news.uthm.edu.my/ms/2022/07/25-pelajar-uthm-peroleh-sijil-kompetensi-sembelihan-ayam-cara-islam-jainj/
	General Publication : PELAJAR FAST LAKSANA PROGRAM E-SULAM MENTOR MENTEE DAN WEBINAR PENSIJILAN HALAL INDUSTRI MAKANAN 2021, -, Penulis Bersama - Co-Author, https://news.uthm.edu.my/ms/2021/07/pelajar-fast-laksana-program-e-sulam-mentor-mentee-dan-webinar-pensijilan-halal-industri-makanan/
	General Publication : PELAJAR FAST PEROLEH SIJIL KOMPETENSI SEMBELIHAN AYAM CARA ISLAM DARIPADA JAINJ 2021, -, Penulis Bersama - Co-Author, https://news.uthm.edu.my/ms/2021/11/pelajar-fast-peroleh-sijil-kompetensi-sembelihan-ayam-cara-islam-daripada-jainj/
	General Publication : ICB 2020 HIMPUN RAMAI PAKAR BINCANG ISU BIODIVERSITI 2020, -, Penulis Bersama - Co-Author, https://news.uthm.edu.my/ms/2020/11/icb-2020-himpun-ramai-pakar-bincang-isu-biodiversiti/

Areas of Research Interest

		Extraction of natural antimicrobial compounds from food waste and by-products
		Antimicrobial edible coating
		Minimal processing of foods

List of Grant Awarded

01-JUL-21 ~ 30-JUN-23 H964 : Extraction and characterisation of chitin from freshwater lobster collected in Muar, Johor.

Extraction; Chitin; Freshwater lobster , Universiti, RM 20000

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MUNIRA BINTI ZAINAL ABIDIN muniraza@uthm.edu.my View Curriculum Vitae

MUNIRA BINTI ZAINAL ABIDIN
muniraza@uthm.edu.my
View Curriculum Vitae